Essay on the commercialisation of agriculture in India.
Working Paper 9 February 2018 5 APRA Agricultural Policy Research in Africa CA Conservation Agriculture CCAFS Climate Change, Agriculture and Food Security CCD climate-compatible development CSA climate-smart agriculture FAOFood and Agriculture Organization of the United Nations IFPRIInternational Food Policy Research Institute INGO international non-governmental organisation.

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Increased access to food depends on income growth, and for the majority of African smallholders dependent on agriculture, income growth is tied to productivity growth in agriculture, i.e., increasing the value of production generated from available household resources. A major task for future research is to understand better how successful commercialization arrangements linking smallholders.

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Commercialization is the process by which a new product or service is introduced into the general market. The process of commercialization is broken into phases, from the initial introduction of.

Commercialisation of Agriculture meant that the Indian farmers will only produce cash crops due to the forceful behaviour by Britishers. Commercial Cash crops like cotton, jute, indigo etc were produced by the Indian farmers.These crops benefited the British for their commercial purposes. Commercialisation flourished the demand of British markets hence leading to a huge loss to Indian.